Marlborough Sauvignon Blanc 2021

821 South

Marlborough Sauvignon Blanc 2021

821 South

Marlborough Sauvignon Blanc 2021

RRP (750 mL)
$16.00
750 mL
$15.00
6 x 750 mL
$90.00

Overview

Overview

A vast mountain range dominates New Zealand’s South Island - the Southern Alps. 821 snowcapped peaks soar as high as 3,724 metres above the western ridge. Nestled in the north lies Marlborough, shielded from the harsh elements by the mountains that surround.

Its distinctive climate with warm days and cool nights prolong Sauvignon Blanc ripening for refreshingly unique flavours.

821 South is crisp with ripe citrus and tropical fruits - a delicious cool-climate Sauvignon Blanc

Varietal Sauvignon Blanc
Vintage 2021
Country New Zealand
Region Marlborough
Volume 750 mL
Closure Screw Cap
Alc/Vol 13%
Peak Drinking Enjoy Now

Food Pairing

Food Pairing

Chicken
Fish
Seafood
Pasta
Salad
Spicy Food

Taste Description

Taste Description

Nose

Lifted notes of citrus, freshly cut grass and guava interplay with a secondary layer of punchy snow pea, hay and gooseberry.

Flavours and Palate

Mouth-wateringly zesty, the palate is laden with concentrated blackcurrant leaf, and a hint of classic cut-grass and green melon.

Viticulture Vintage & Winemaking

Viticulture Vintage & Winemaking

Marlborough, New Zealand

For many people, Marlborough, located at the top of the North Island, IS New Zealand. After all, it was Marlborough, and its acclaimed Sauvignon Blanc, that brought New Zealand to the wine world’s attention. But although Sauvignon Blanc remains the area’s flagship, Marlborough’s diverse meso-climates and sub-regions also offer pure, intensely flavoured Pinot Noir, Chardonnay, and aromatic whites.

For a quintessential Marlborough Sauvignon Blanc we sourced our grapes from across the region, including the Awatere and Wairau Valleys. Each fruit parcel was harvested individually, then pressed on arrival to the winery. The juice was cool fermented in stainless steel with special 821 South yeasts to create our mouth-watering style of Sauvignon Blanc. To support the fruit flavours and texture in this wine, we left it to sit on light lees just before blending which has resulted in a lush mouthfeel.