A vast mountain range dominates New Zealand’s South Island - the Southern Alps. 821 snowcapped peaks soar as high as 3,724 metres above the western ridge. Nestled in the north lies Marlborough, shielded from the harsh elements by the mountains that surround.
Its distinctive climate with warm days and cool nights prolong Sauvignon Blanc ripening for refreshingly unique flavours.
821 South is crisp with ripe citrus and tropical fruits - a delicious cool-climate Sauvignon Blanc
Varietal | Sauvignon Blanc |
---|---|
Vintage | 2023 |
Country | New Zealand |
Region | Marlborough |
Volume | 750 mL |
Closure | Screw Cap |
Alc/Vol | 12% |
Peak Drinking | Enjoy Now |
For many people, Marlborough, located at the top of the North Island, IS New Zealand. After all, it was Marlborough, and its acclaimed Sauvignon Blanc, that brought New Zealand to the wine world’s attention. But although Sauvignon Blanc remains the area’s flagship, Marlborough’s diverse meso-climates and sub-regions also offer pure, intensely flavoured Pinot Noir, Chardonnay, and aromatic whites.
For a quintessential Marlborough Sauvignon Blanc we sourced our grapes from across the region, including the Awatere and Wairau Valleys. Each fruit parcel was harvested individually, then pressed on arrival to the winery. The juice was cool fermented in stainless steel with special 821 South yeasts to create our mouth-watering style of Sauvignon Blanc. To support the fruit flavours and texture in this wine, we left it to sit on light lees just before blending which has resulted in a lush mouthfeel.