With a unique combination of climate, geography and geology, Devil’s Lair celebrates wines of great clarity, delicacy of fruit and elegant structure.
Devils Lair 2019 Cabernet Sauvignon was harvested in April from our premium vineyards throughout the Margaret River region. Fermentation was completed in small static fermenters for 12-14 days. A wine of great style, concentration and flavour. It will mature gracefully over the next 15+ years.
Varietal | Cabernet Sauvignon |
---|---|
Vintage | 2022 |
Country | Australia |
Region | Margaret River |
Volume | 750 mL |
Closure | Screw Cap |
Alc/Vol | 14% |
Peak Drinking | Now - 2032 |
Winemaker | The Devil's Lair Team |
Best Cabernet Sauvignon in Show | National Wine Show of Australia 2024 |
Best Red Wine in Show | National Wine Show of Australia 2024 |
Best Cabernet Sauvignon in Show | Royal Queensland Wine Show 2024 |
Cassis, mulberry and blackberry primary fruit aromas with lifted violet notes and hints of dried bay leaf create a complex and intriguing nose.
Margaret River’s jarrah and marri forests give way to sun, surf, sand – and since the 1970s, some of the most powerful, yet elegant Cabernets and Chardonnays around. It’s also famed for sumptuous Semillon Sauvignon Blanc blends.