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Drumborg is now one of a handful of vineyards that comprise the Henty wine region. Riesling was the first varietal planted by Karl Seppelt, you’ll find Pinot Noir and Chardonnay (among others) in prominence too.

If Australia was to wear its hat upon one wine, it would undoubtedly be the red blend of Cabernet Sauvignon and Shiraz.

The short answer is, the weather impacts vintages. But you’ll appreciate that it’s much more complicated than just that.

The youthful, expressive and pretty characters that were once the cause of its unpopularity, are now exactly what the public are demanding.

There are many ‘rules’ that people will try and throw your way when the topic of food and wine matching comes up in conversation.

While its origins may be placed there, Malbec’s prominence rose not in Burgundy but rather in Bordeaux, as one of the six grapes permitted in the traditional ‘Bordeaux blend’.

Numbers can be extraordinary.

The inaugural French release.

Introducing the California Collection.

We’re sure that you are familiar with the notion of pairing white wine with fish and red wine with meat. That’s a given.

When faced with the pleasurable task of choosing which bottle to enjoy next, it’s always sensible to go straight to the most expert of palates – our winemakers! After all, they know these wines inside and out, from budding to bottling. So, who better to get the inside word from?

The 2022 AFL season has kicked off with a bang, with the announcement that Pepperjack has been named the Official Wine of the AFL – proudly pairing Australia’s #1 game with Australia’s #1 Shiraz.*