South Australian Cellar Door Experiences
There are five South Australian Cellar Doors – three in the Barossa Valley, one in Adelaide Hills and one in Coonawarra. Penfolds Barossa, Saltram and Wolf Blass live in the Barossa, the must-visit destination for lovers of wine, fun, and lip-smacking local food.
Penfolds Magill is in the Adelaide Hills, known for sumptuous food, stunning views and mouth-watering wines… what’s not to love? And of course, Coonawarra, home to Australia’s iconic terra rossa soils that inspire some of Australia’s great Cabernets resplendent of blackberry fruits, leafy mint and dusty oak tannins.
Enjoy a wine at any of our Cellar Doors and tell us about your experience!
Penfolds Magill Estate
Magill, SA
Just 15 minutes from Adelaide is one of the best Cellar Door experiences in the world. Enjoy a guided tasting, wander the tunnels where Max Schubert stowed his unauthorised Grange ‘experiments’ and hang out at the fabulous Magill Estate Kitchen – where else in the world can you order Grange by the glass?
Things to do:
- Magill Estate Kitchen
- Magill Estate Restaurant
- Magill Estate Experiences
- Magill Estate Tasting Flights
Contact Details:
78 Penfold Road, Magill, South Australia
PH: (08) 8301 5569
Penfolds Barossa Valley
Barossa Valley, SA
Experience a piece of Penfolds history in the heart of the Barossa Valley. Add ‘Penfolds Master Winemaker’ to your CV as you blend your own bottle from Grenache, Shiraz and Mataro – just like Penfolds own Bin 138, before toasting your new-found skills in the ultimate wine tasting – A taste of Grange!
Things to do:
- Make Your Own Blend
- A Taste of Grange Experience
Contact Details:
30 Tanunda Road, Nuriootpa, South Australia
PH: (08) 8568 8408
Saltram and Pepperjack
Barossa Valley, SA
A day at the Saltram and Pepperjack Cellar Door is one to remember. Sample premium wines in the cellar door where the magic happens and continue your journey with a Tawny in our underground cellar. And then adjourn for a long lunch in Salter's Kitchen over wood-fired pizza or the Pepperjack snack bar menu, perfectly matched with your favourite glass of wine.
Things to do:
- Salters Kitchen – open for lunch, 5 days a week
- Saltram tours and tastings
- Saltram Functions and Events
- Salters Fresh – at home, meal delivery boxes
- Pepper to Taste – wine and cheese tasting
- Pepperjack Table Feast – long lunch experience
- Pepperjack BBQ Feast – group private dining experience
- Pepperjack Cellar Door snack bar
Contact Details:
Murray Street, Angaston, South Australia
PH: (08) 8561 0200
Wolf Blass
Barossa Valley, SA
The Cellar Door is located just metres from where Wolfie set up his original tin shed, but today it’s an ultra-modern, state of the art facility. You can sample the makings of Black Label straight from the barrel, or channel your inner winemaker at a hands-on blending class.
Things to do:
- Unique wine experiences
- See the iconic Black Label Wall
- Luxury Experience – tasting premium and luxury Wolf Blass wines
- Wine, cheese & Finska
- Wine tasting & 3-course lunch
Contact Details:
97 Sturt Hwy, Nuriootpa, South Australia
PH: (08) 8568 7311
Wynns Coonawarra Estate
Coonawarra, SA
The Wynns Cellar Door – located under those famous gables - is a cross between a funky wine bar and a fabulous old museum. Taste new releases and back vintages surrounded by fascinating historical artefacts and snippets of local lore. And you can shout your designated driver to a very fine espresso coffee.
Things to do:
- A Taste of Wynns – guided wine tastings
- Make your own blend – interactive wine masterclass
- Wynns Ultimate Experience
- Wynns Icon Experience
- Beyond the Cellar Door – VIP luxury, behind the scenes look at Wynns
Contact Details:
Memorial Drive, Coonawarra, South Australia
PH: (08) 8736 2225