The original Jamieson’s Run was a remote sheep station located deep in the South Australian outback, founded by the Chaffey Brothers in the mid-1800s. It was a place of grit, determination, and untamed beauty—qualities that continue to inspire our wines today. Sourced from premium vineyards across the region, each wine pays homage to that pioneering past, capturing the spirit of discovery and the richness of the land. Crafted with care and character, this wine is a modern tribute to a timeless legacy.
Varietal | Shiraz |
---|---|
Vintage | 2023 |
Country | Australia |
Region | Multi Region |
Volume | 1 L |
Closure | Screw Cap |
Alc/Vol | 14.5% |
Peak Drinking | Enjoy Now |
A generous wave of juicy berry fruits dominates the aroma, offering a sense of freshness and vibrancy. Light oak notes add a smooth, supportive backdrop.
Medium-bodied with a plush, fruit-forward character. Ripe red berries are complemented by a creamy oak texture and polished, velvety tannins that create a smooth, lingering finish.
Home to the oldest vines in the country, and no less than 18 wine growing regions, South Australia accounts for almost 50% of Australia’s wine production. The Barossa Valley, McLaren Vale, Langhorne Creek and Coonawarra are well known for their world class reds, with Adelaide Hills, Clare Valley and Eden Valley praised for their exceptional Chardonnay and Riesling.