Coonawarra Trio 'Limestone Ridge' Shiraz Cabernet 2019

Lindeman's

Coonawarra Trio 'Limestone Ridge' Shiraz Cabernet 2019

Lindeman's

Coonawarra Trio 'Limestone Ridge' Shiraz Cabernet 2019

RRP (750 mL)
$70.00
750 mL
$50.00
6 x 750 mL
$300.00

Overview

Overview

Lindeman’s St. George Vineyard Cabernet Sauvignon, Limestone Ridge Vineyard Shiraz Cabernet and Pyrus Cabernet blend make up the Lindeman’s Coonawarra Trio. These wines represent the epitome of Lindeman’s premium winemaking heritage and four decades of red wine making in Coonawarra, South Australia.

Individually, each wine in the Coonawarra Trio is a distinguished example of its style of Cabernet Sauvignon: Pyrus offers a traditional blend; Limestone Ridge delivers the quintessential Australia Shiraz Cabernet Sauvignon blend, while St. George is purely Cabernet Sauvignon.

Collectively, the Coonawarra Trio comprises a group that is truly representative of one of Australia’s most prestigious Cabernet Sauvignon regions and a coveted addition to the cellars of serious wine collectors at home and abroad.

Varietal Shiraz Cabernet Sauvignon
Vintage 2019
Country Australia
Region Coonawarra
Volume 750 mL
Enclosure Screw Cap
Alc/Vol 13.5%
Peak Drinking Now - 2032
Winemaker Brett Sharpe

Awards and Accolades

Awards and Accolades

95 Points Erin Larkin, Halliday Wine Companion 2023

Food Pairing

Food Pairing

Beef
Lamb
Duck
Veg
Pizza

Viticulture Vintage & Winemaking

Viticulture Vintage & Winemaking

Coonawarra, South Australia

Coonawarra, on South Australia’s Limestone Coast, is a flat, isolated region almost mid-point between Adelaide and Melbourne. The area enjoys a cool maritime climate - similar to that of Bordeaux - and is renowned for its unique terra rossa soil. Rich, rust coloured soils… crimson sunburnt faces… magenta sunsets: this is red wine country! While Coonawarra is famous for its rich, minty Cabernet, the area also produces Shiraz and Merlot and surprisingly good Chardonnay and Riesling.

Brett Sharpe - Winemaker

Brett has been involved with wine for almost thirty years, has degrees in winemaking and viticulture from Charles Sturt University and has spent the last 20 years in Coonawarra. He was made winemaker for Lindeman’s Coonawarra Trio in 2005 and with two single vineyard wines in the Trio range, he places enormous importance on the vineyard.