Coonawarra Trio Pyrus Cabernet Blend 2021

Lindeman's

Coonawarra Trio Pyrus Cabernet Blend 2021

Lindeman's

Coonawarra Trio Pyrus Cabernet Blend 2021

RRP (750 mL)
$70.00
750 mL
$50.00
6 x 750 mL
$300.00

Overview

Overview

Lindeman’s St. George Vineyard Cabernet Sauvignon, Limestone Ridge Vineyard Shiraz Cabernet and Pyrus Cabernet blend make up the Lindeman’s Coonawarra Trio. These wines represent the epitome of Lindeman’s premium winemaking heritage and five decades of red wine making in Coonawarra, South Australia, with the first release of Limestone Ridge in 1971.

Individually, each wine in the Coonawarra Trio is a distinguished example of its style of Cabernet Sauvignon: Pyrus offers a traditional blend; Limestone Ridge delivers the quintessential Australia Shiraz Cabernet Sauvignon blend, while St. George is purely Cabernet Sauvignon.

Collectively, the Coonawarra Trio comprises a group that is truly representative of one of Australia’s most prestigious Cabernet Sauvignon regions and a coveted addition to the cellars of serious wine collectors at home and abroad.

Varietal CabernetSauv Merlot Malbec
Vintage 2021
Country Australia
Region Coonawarra
Volume 750 mL
Closure Screw Cap
Alc/Vol 14%
Peak Drinking Now - 2043
Winemaker Elizabeth Marwood

Awards and Accolades

Awards and Accolades

96 Points Campbell Mattinson, Wine Companion

Campbell Mattinson | Wine Companion

"This has cellar-worthiness written all over it. It's complex, herbal, slipped with silk and well fruited. Graphite, bay leaves, redcurrant and cedar play into twiggy spice and mint notes. It's not a heavy wine but it's fascinating, thanks to the array of flavours. The length of the finish is beyond impressive"

Food Pairing

Food Pairing

Beef
Chicken
Lamb
Duck
Pasta
Veg
Spicy Food

Taste Description

Taste Description

Nose

Lifted cassis, plum, tobacco, lavender and violet aromas.

Flavours and Palate

The palate has fine grained structural tannins perfectly matched with fleshy mouth filling cassis, plum and tobacco flavours that flow over the palate for a long lingering finish.

Viticulture Vintage & Winemaking

Viticulture Vintage & Winemaking

Coonawarra, South Australia

Coonawarra, on South Australia’s Limestone Coast, is a flat, isolated region almost mid-point between Adelaide and Melbourne. The area enjoys a cool maritime climate - similar to that of Bordeaux - and is renowned for its unique terra rossa soil. Rich, rust coloured soils… crimson sunburnt faces… magenta sunsets: this is red wine country! While Coonawarra is famous for its rich, minty Cabernet, the area also produces Shiraz and Merlot and surprisingly good Chardonnay and Riesling.

The season for Vintage 2021 was mild with very stable weather conditions. The temperatures during the growing season began cooler followed by a warm dry November resulting in early, even flowering. Dry conditions continued right through summer, and consequently, berries remained relatively small with thick skins. Coonawarra did receive several small rainfall events during the growing which was beneficial to the general vine health and soil moisture. These climatic conditions lead to long and steady increases in maturity levels, allowing fruit to pick at optimum levels for ripeness and flavour. Red wine varietals for Lindeman’s Coonawarra Trio were harvested throughout April and in to May. A cool and dry April was perfect for ripening, allowing for full flavour development and optimal sugar levels. Yields were in line with the long-term average. Wines from the 2021 vintage reflect the cooler growing and ripening conditions in the very best way with intense colours and fine tannins, guaranteeing cellaring potential for many years to come. An excellent Coonawarra vintage.