The Saltram Winemaker’s Selection Barossa Valley Fiano is harvested from our vineyard situated on the Southern end of the Barossa Valley, near Lyndoch. The Winemaker's Selection was introduced to allow experimentation and special parcels of fruit to remain separate so that they can show their true colours. Senior winemaker Alex MacKenzie believes Fiano is an emerging Barossa varietal well suited to the region, demonstrating an ability to make complex aromatic and textured wines
Varietal | Fiano |
---|---|
Vintage | 2021 |
Country | Australia |
Region | Barossa Valley |
Volume | 750 mL |
Closure | Screw Cap |
Alc/Vol | 13% |
Peak Drinking | Now - 2021 |
Winemaker | Alex MacKenzie |
Just one hour’s drive from South Australia’s capital, Adelaide, lies its gourmet capital (and wine Mecca), Barossa. One of the country’s most beautiful and historic wine regions, Barossa is a magnet for lovers of fine food and wine. Its classic Mediterranean climate, and free-draining red brown soils, makes the region ideal for growing grapes. Barossa produces excellent Shiraz, Cabernet, Grenache, Mourvèdre, Riesling and Semillon.
Alex started as 10th Winemaker at Saltram in 2017, however his first connection with Saltram was in 2001, working alongside the 8th maker, Nigel Dolan. Alex brings with him over fifteen years of winemaking experience and a great love of the Barossa. His style is down to earth – allowing the season and dirt to speak for themselves – keeping winemaking simple to enable a pure expression of Barossa fruit, as is the Saltram tradition.