Squealing Pig

Marlborough Pinot Gris NV Bagnum 1.5L

22% off RRP

Squealing Pig

Marlborough Pinot Gris NV Bagnum 1.5L

RRP (1.5 L)

$36.00

1.5 L

$28.00

6 x 1.5 L

$168.00

Overview

This little pig from Marlborough is intensely aromatic on the nose and full and luscious on the palate. Think aromas of ripe stone fruits, ginger and juicy pear with a touch of sweetness on the finish.

Varietal	Pinot Gris
Vintage	Non Vintage
Country	New Zealand
Region	Marlborough
Volume	1.5 L
Closure	Cork
Alc/Vol	13%
Peak Drinking	Enjoy Now
Winemaker	Spring Timlin

Food Pairing

Beef

Chicken

Fish

Seafood

Duck

Pasta

Salad

Veg

Spicy Food

Taste Description

Nose

The nose is brimming with aromas of delicate pear, nectarine, and lemon tart, with perfumed white flowers.

Flavours and Palate

The palate is ripe and concentrated, bursting with freshly picked nectarine, nashi pear flavours, and a hint of honeysuckle. With a creamy mouthfeel flowing to a subtle sweet finish, this is a delicately lush and structured Pinot Gris that will leave you squealing for more!

Download Tasting Notes (PDF 0 B)

Viticulture Vintage & Winemaking

Marlborough, New Zealand

For many people, Marlborough, located at the top of the North Island, IS New Zealand. After all, it was Marlborough, and its acclaimed Sauvignon Blanc, that brought New Zealand to the wine world’s attention. But although Sauvignon Blanc remains the area’s flagship, Marlborough’s diverse meso-climates and sub-regions also offer pure, intensely flavoured Pinot Noir, Chardonnay, and aromatic whites.

Spring Timlin – Winemaker

Based in Marlborough, Spring grew up in Christchurch and studied photography and sociology at university before taking a shot at winemaking. To get there she worked her way up through hospitality, on to Lincoln University to study winemaking, into the cellar, then the wine lab before becoming a fully-fledged winemaker. Spring’s bubbly personality and creative background is reflected in Squealing Pig wines.