New Zealand Pinot Gris NV Bagnum 1.5L
Squealing Pig
New Zealand Pinot Gris NV Bagnum 1.5L
Squealing Pig
New Zealand Pinot Gris NV Bagnum 1.5L
Overview
Overview
This little pig from New Zealand is intensely aromatic on the nose and full and luscious on the palate. Think aromas of ripe stone fruits, ginger and juicy pear with a touch of sweetness on the finish.
| Varietal | Pinot Gris |
|---|---|
| Vintage | Non Vintage |
| Country | New Zealand |
| Region | Multi Region |
| Volume | 1.5 L |
| Closure | Cork |
| Alc/Vol | 12.5% |
| Peak Drinking | Enjoy Now |
| Winemaker | Spring Timlin |
Food Pairing
Food Pairing
Beef
Chicken
Fish
Seafood
Duck
Pasta
Salad
Veg
Spicy Food
Taste Description
Taste Description
Nose
The nose is brimming with aromas of delicate pear, nectarine, and lemon tart, with perfumed white flowers.
Flavours and Palate
The palate is ripe and concentrated, bursting with freshly picked nectarine, nashi pear flavours, and a hint of honeysuckle. With a creamy mouthfeel flowing to a subtle sweet finish, this is a delicately lush and structured Pinot Gris that will leave you squealing for more!
Viticulture Vintage & Winemaking
Viticulture Vintage & Winemaking
Spring Timlin – Winemaker
Based in Marlborough, Spring grew up in Christchurch and studied photography and sociology at university before taking a shot at winemaking. To get there she worked her way up through hospitality, on to Lincoln University to study winemaking, into the cellar, then the wine lab before becoming a fully-fledged winemaker. Spring’s bubbly personality and creative background is reflected in Squealing Pig wines.