Pinot Noir Gin 700ml

Squealing Pig

Pinot Noir Gin 700ml

Squealing Pig

Pinot Noir Gin 700ml

RRP (700 mL)
$55.00
700 mL
$53.00
6 x 700 mL
$318.00

Overview

Overview

Serve over ice with tonic and garnish with a slice of orange and a sprig of fresh mint. Can also be enjoyed neat on the rocks or in a gin cocktail.

Varietal Pinot Noir Gin
Vintage Non Vintage
Country Australia
Region Multi-Region Blend
Volume 700 mL
Closure Screw Cap
Alc/Vol 40%
Peak Drinking Enjoy Now
Winemaker Spring Timlin

Food Pairing

Food Pairing

Chicken
Fish
Seafood
Pork
Cheese
Pasta
Veg

Taste Description

Taste Description

Nose

Juniper berries, citrus peel, lavender blossoms, coriander seeds, angelica root and seeds, rosemary, cardamom, fennel, peppermint, laurel leaf, cloves and cinnamon… and a dash of Squealing Pig Pinot Noir wine.

Flavours and Palate

Subtle juniper with fresh citrus and red berry fruits combined with earthy cinnamon and clove plus a dash of Squealing Pig Pinot Noir.Oinkingly delicious!

Viticulture Vintage & Winemaking

Viticulture Vintage & Winemaking

Botanicals: Juniper berries, citrus peels, lavender blossoms, coriander seeds, angelica seeds, rosemary, cardamom, fennel, peppermint and laurel leaf… plus a dash of Squealing Pig rosé wine.

Spring Timlin – Winemaker

Spring Timlin – Winemaker

Based in Marlborough, Spring grew up in Christchurch and studied photography and sociology at university before taking a shot at winemaking. To get there she worked her way up through hospitality, on to Lincoln University to study winemaking, into the cellar, then the wine lab before becoming a fully-fledged winemaker. Spring’s bubbly personality and creative background is reflected in Squealing Pig wines.