The Siding Cabernet Shiraz Malbec Merlot 2023

Wynns Coonawarra Estate

The Siding Cabernet Shiraz Malbec Merlot 2023

Wynns Coonawarra Estate

The Siding Cabernet Shiraz Malbec Merlot 2023

RRP (750 mL)
$20.00
750 mL
$13.00
6 x 750 mL
$78.00

Overview

Overview

The first Wynns blend (then named Cabernet Hermitage) was produced in 1969, allowing Wynns a long history with this traditional Australian-style blend. The “red-stripe” blend of red varieties creates a versatile wine suited to many occasions. Soft fruit and judicious oak create a wine that is perfect for current drinking or medium-term cellaring. The Wynns Cabernet Shiraz Malbec Merlot is a well-balanced and approachable wine, providing a true reflection of ts regionality.

Varietal Cabernet Shiraz Malbec Merlot
Vintage 2023
Country Australia
Region Coonawarra
Volume 750 mL
Closure Screw Cap
Alc/Vol 13.6%
Peak Drinking Now - 2032+
Winemaker Sue Hodder

Food Pairing

Food Pairing

Beef
Chicken
Pork
Lamb
Cheese
Cured Meat
Spicy Food
BBQ

Taste Description

Taste Description

Nose

An inviting nose of raspberry with subtle earthy notes.

Flavours and Palate

 

Concentrated blueberry, liquorice and ground coffee flavours give depth, with bright red cherry and boysenberry top notes adding up to a succulent, flowing, moreish whole. Versatile as ever, this classic Wynns blend is equally at home with a chicken parmigiana, nachos or steak & chips.

Viticulture Vintage & Winemaking

Viticulture Vintage & Winemaking

Coonawarra, South Australia

Coonawarra, on South Australia’s Limestone Coast, is a flat, isolated region almost mid-point between Adelaide and Melbourne. The area enjoys a cool maritime climate - similar to that of Bordeaux - and is renowned for its unique terra rossa soil. Rich, rust coloured soils… crimson sunburnt faces… magenta sunsets: this is red wine country! While Coonawarra is famous for its rich, minty Cabernet, the area also produces Shiraz and Merlot and surprisingly good Chardonnay and Riesling.

Sue Hodder - Senior Winemaker

Sue Hodder is one of Australia’s best-known winemakers and this year celebrates her 27th vintage with Wynns – making wine from wonderful, expressive fruit grown in the heart of the terra rossa. Sue commenced her career as a viticulturist and believes her early viticultural training – assessing vines, analysing mature fruit and tasting the finished wine – gave her an invaluable insight into the importance of the vineyard in quality winemaking.

Sue brings valuable experience with vintages in other noted wine regions around the world and has judged extensively in Regional, National and International wine shows. She is the recipient of many accolades including GT Wines ‘Winemaker of the Year’ in 2010 (with viticulturist Allen Jenkins); and most recently ‘Winemaker of the Year’ (with Sarah Pidgeon) at the 2016 ASVO awards.