William Salter, together with his son Edward, pressed the first Saltram wine in 1862 and appropriately named it No. 1. This set the foundation from which this Barossa icon was to endure.
Today, Saltram is one of Australia’s oldest and most revered wineries, with over 160 years of esteemed winemaking. While this admired winery remains current and relevant to Australia’s wine story, it inarguably retains a strong connection to its past with a stoic, enduring presence that can be experienced within each bottle.